As I stood in my kitchen, the scent of warm brownies filled the air, instantly bringing back memories of summer cookouts and laughter. That’s when the idea for Strawberry Brownie Kabobs sparked—a delightful fusion of chewy brownie squares, succulent strawberries, and fluffy marshmallows drizzled with rich chocolate, all on a stick! This kid-friendly, no-bake dessert showcases an easy prep process that turns any gathering into a fun-filled event, making it the ultimate crowd-pleaser. Plus, with endless customization opportunities, you can create a healthier version, a vegan delight, or festive variations perfect for holidays. Ready to transform your gatherings with this delightful treat? Let’s dive into the fun of assembling these delicious kabobs!

Why Are Strawberry Brownie Kabobs So Fun?

Customization is Key: No two kabobs have to be the same—mix and match your favorite fruits and flavors!
Kid-Friendly Fun: Kids will love assembling these colorful kabobs, making it a delightful activity that bonds the family.
Easy Prep: With minimal ingredients and no baking required, you can whip these up in no time!
Crowd-Pleasing Delight: The combination of chewy brownies, juicy strawberries, and fluffy marshmallows makes these a guaranteed hit at any event!
Versatile Versions: Whether you’re looking for a healthier twist or a festive spin, these kabobs can easily adapt to suit any taste. Explore options like our Strawberry Shortcake Sushi for more fun desserts!

Strawberry Brownie Kabobs Ingredients

Get ready to gather everything you need for these delightful treats!

For the Brownie Base
Brownie Mix – Provides a rich, fudgy foundation; follow package instructions for the best results.

For the Fruity Sweetness
Strawberries – Fresh and juicy, these add a burst of flavor; remember to hull them for easy assembly!

For the Soft Chew
Marshmallows – These are the perfect chewy addition; you can choose different shapes for festive fun!

For the Drizzle
Semi-Sweet Chocolate Chips – Enhance flavor richness with a smooth drizzle; substitute with dark chocolate for a healthier Strawberry Brownie Kabob.

For Assembly
Wooden Skewers – Essential for creating your kabobs, they add a playful touch to your dessert!

Now that you have everything ready, it’s time to let your imagination run wild and create these irresistible Strawberry Brownie Kabobs!

Step‑by‑Step Instructions for Strawberry Brownie Kabobs

Step 1: Prepare Brownies
Begin by preheating your oven according to the brownie mix package instructions. In a large mixing bowl, combine the brownie mix with the specified eggs, oil, and water. Pour the mixture into a greased pan and bake for 20 to 25 minutes, or until a toothpick inserted comes out clean. Once baked, allow the brownies to cool completely before cutting them into 1-inch squares.

Step 2: Prep Strawberries
While the brownies cool, take a moment to prepare the strawberries for your Strawberry Brownie Kabobs. Rinse them under cool water, gently pat them dry with a paper towel, and carefully hull each strawberry, removing the green tops to make assembly easier. This step ensures your fresh strawberries are ready to complement the fudgy brownie squares beautifully.

Step 3: Assemble Kabobs
Grab your wooden skewers and start assembling the kabobs. Thread one brownie square onto the skewer, followed by a strawberry and a marshmallow. Repeat this pattern, alternating between brownie, strawberry, and marshmallow, until the skewer is filled, leaving space at the bottom for easy handling. The mix of colors and textures will make your kabobs visually appealing!

Step 4: Melt Chocolate
Now, it’s time to melt the chocolate for drizzling. Place the semi-sweet chocolate chips into a microwave-safe bowl and heat in the microwave in 20-second increments, stirring in between, until completely melted and smooth. Be careful not to overheat, as this can cause the chocolate to seize. This melted chocolate will add an indulgent touch to your kabobs.

Step 5: Drizzle Chocolate
Once your chocolate is ready, take the assembled kabobs and drizzle the melted chocolate generously over each one. For added fun, you can dip the ends of the kabobs into the chocolate for an extra chocolaty finish. Place the drizzled kabobs on a parchment-lined tray, which will make cleanup much easier.

Step 6: Set
To allow the chocolate to harden, place the tray of kabobs into the refrigerator for about 10 to 15 minutes. During this time, the chocolate will firm up, making your Strawberry Brownie Kabobs ready for serving. Keep an eye on them; when the chocolate is set, you know they are just about perfect to enjoy!

Make Ahead Options

These Strawberry Brownie Kabobs are perfect for meal prep enthusiasts! You can prepare the brownie squares up to 24 hours in advance—just ensure they are completely cooled before cutting them into 1-inch pieces to maintain that fudge-like texture. The strawberries can also be hulled and rinsed up to 3 days before serving, keeping them fresh when stored in the refrigerator. When you’re ready to assemble, simply thread the brownie, strawberry, and marshmallow onto the skewers, drizzle with melted chocolate, and place them back in the fridge for about 10-15 minutes to set. This way, you’ll enjoy delicious and stress-free kabobs, ready to impress your guests at a moment’s notice!

Strawberry Brownie Kabobs Variations

Inviting you to put your spin on these delightful kabobs, offering a symphony of flavors and textures!

  • Healthier Option: Swap out the brownie mix for whole wheat and replace marshmallows with banana slices for natural sweetness.
    Imagine the warmth of fudgy brownie giving way to the creamy texture of banana—truly a delicious surprise!

  • Vegan Version: Choose a dairy-free brownie mix and marshmallows; pair with vegan chocolate for a totally cruelty-free treat.
    This version is not just for vegans but will please everyone who takes a bite, offering a rich chocolate experience!

  • Holiday-Themed: Embrace festive cheer by adding colorful sprinkles or use seasonal fruits like raspberries or kiwi for variety.
    Transform these kabobs into the perfect centerpiece for your holiday table, celebrating the season with a sweet touch!

  • Nutty Twist: After drizzling chocolate, sprinkle chopped nuts on top for a delightful crunch and added flavor depth.
    This nutty addition will create a lovely contrast to the soft brownie and marshmallow, elevating your kabob game!

  • Tropical Flair: Incorporate pineapple or mango chunks alongside strawberries for a refreshing island twist.
    The tropical fruits will dance with the rich chocolate, introducing a bright and fruity kick to every bite.

  • Caramel Drizzle: Instead of chocolate, drizzle warm caramel sauce over the assembled kabobs for an indulgent treat.
    This caramel twist adds a beautiful sweetness that complements the brownie and strawberry perfectly!

  • Snack Size: For smaller portions, cut brownies into bite-sized pieces; create mini kabobs that are perfect for little hands.
    These mini kabobs not only make great snacks but are also cute additions to a kids’ party or playdate!

Feeling inspired? You can even explore another delightful dessert like our Strawberry Shortcake Sushi for even more fun and deliciousness!

How to Store and Freeze Strawberry Brownie Kabobs

Fridge: Store assembled Strawberry Brownie Kabobs in an airtight container for up to 2 hours to maintain freshness and prevent the strawberries from becoming soggy.

Freezer: If you want to store leftover kabobs, they can be placed in a freezer-safe container for up to 1 month. Keep in mind that freezing may alter the texture of the marshmallows and strawberries.

Reheating: If you prefer to serve them slightly chilled, simply thaw in the refrigerator overnight before enjoying. Avoid reheating as it may melt the chocolate drizzle and ruin the presentation.

Preparation Tip: Alternatively, prepare brownie squares a day in advance and assemble the kabobs the same day for the best flavor and texture.

What to Serve with Strawberry Brownie Kabobs

When you’re ready to elevate your delightful kabobs into a complete feast, consider these fantastic pairings.

  • Creamy Vanilla Ice Cream: The cool, creamy base complements the warm brownie and adds a delightful contrast in texture. A classic pairing that will always satisfy!
  • Fresh Fruit Salad: A medley of seasonal fruits can balance the sweetness of the kabobs, bringing a refreshing touch to each bite. Consider adding mint for an aromatic twist!
  • Chocolate Dipping Sauce: For those chocolate lovers, serving extra melted chocolate on the side allows guests to customize their experience and dive deeper into indulgence.
  • Whipped Cream: Light and airy, whipped cream adds a fluffy texture that meshes beautifully with the softness of the marshmallows and berries.
  • Sparkling Water with Lemon: A bubbly drink like lemon-infused sparkling water cleanses the palate, keeping the focus on the brilliant flavors of the kabobs.
  • Nutty Granola: Sprinkle some crunchy granola over the kabobs for a delightful textural contrast—an unexpected surprise with each bite!
  • Dark Chocolate-Covered Pretzels: Sweet meets salty in this fun side, adding an enjoyable crunch while inviting guests to savor a variety of flavors.
  • Homemade Hot Fudge Sauce: For a truly decadent experience, warm up some homemade hot fudge for drizzling over your kabobs and ice cream!

Expert Tips for Strawberry Brownie Kabobs

  • Cool Completely: Ensure your brownies are fully cooled before cutting to prevent crumbling during assembly.

  • Kid-Friendly Assembly: Set up a fun decorate-your-own station with all ingredients prepped for kids to enjoy making their own kabobs!

  • Melt Carefully: Use a microwave-safe bowl to melt chocolate, stirring frequently. Avoid overheating to keep it smooth for drizzling.

  • Mix It Up: Feel free to experiment with different fruits and shapes for your Strawberry Brownie Kabobs. Variety adds fun and flavor!

  • Fresh Serve: Assemble kabobs on the day of serving for the freshest taste. If needed, prepare brownie squares a day ahead to save time.

Strawberry Brownie Kabobs Recipe FAQs

How do I select the best strawberries for my kabobs?
Absolutely! Look for strawberries that are bright red, firm, and without dark spots all over. The berries should feel heavy for their size and have a green, leafy cap. This indicates freshness and sweetness, which will beautifully complement the fudgy brownie base!

What is the best way to store assembled Strawberry Brownie Kabobs?
To maintain the freshness and quality, store assembled kabobs in an airtight container in the refrigerator for up to 2 hours. This prevents the strawberries from becoming mushy and allows you to serve them at their best. If not serving immediately, keeping them chilled is key!

Can I freeze Strawberry Brownie Kabobs?
The more the merrier! Yes, you can freeze leftover kabobs. Place them in a single layer in a freezer-safe container and separate layers with parchment paper to prevent sticking. They can be kept in the freezer for up to 1 month. Keep in mind that freezing may change the texture of the strawberries and marshmallows, so consider assembling fresh kabobs for optimal taste when serving.

What should I do if my chocolate drizzle hardens too quickly?
Very! If this happens, place the chocolate in the microwave for a few seconds to soften it, then stir to restore its smooth consistency. If you want to prevent hardening during assembly, keep the melted chocolate bowl on a warm surface or use a double boiler method for a gentle heat.

Are there any dietary considerations for Strawberry Brownie Kabobs?
Absolutely! This dessert can be adapted to suit various dietary needs. For a healthier version, consider using whole wheat brownie mix, and for a vegan option, select dairy-free brownie mixes and marshmallows, paired with vegan chocolate. When serving to kids or guests, always check for allergies related to strawberries, marshmallows, or chocolate.

Strawberry Brownie Kabobs

Irresistible Strawberry Brownie Kabobs for Sweet Moments

Enjoy making delightful Strawberry Brownie Kabobs, a fun fusion of chewy brownies, strawberries, and marshmallows perfect for any gathering.
Prep Time 15 minutes
Cook Time 25 minutes
Setting Time 15 minutes
Total Time 55 minutes
Servings: 6 kabobs
Course: Dessert
Calories: 180

Ingredients
  

Brownie Base
  • 1 box Brownie Mix Follow package instructions for best results.
Fruity Sweetness
  • 12 pieces Strawberries Hull them for easy assembly.
Soft Chew
  • 10 pieces Marshmallows Different shapes can be used for festive fun.
Drizzle
  • 1 cup Semi-Sweet Chocolate Chips Can substitute with dark chocolate for a healthier option.
Assembly
  • 6 pieces Wooden Skewers Essential for creating your kabobs.

Equipment

  • Baking pan
  • Mixing bowl
  • Microwave-safe bowl
  • Wooden skewers

Method
 

Preparation Steps
  1. Preheat your oven according to the brownie mix package instructions. Combine brownie mix, eggs, oil, and water in a bowl, then pour into a greased pan and bake for 20 to 25 minutes. Cool completely before cutting into squares.
  2. Rinse strawberries under cool water, pat dry, and hull each strawberry to make assembly easier.
  3. Assemble the kabobs by threading a brownie square, a strawberry, and a marshmallow onto a skewer. Repeat until the skewer is filled.
  4. Melt chocolate chips in a microwave-safe bowl, heating in 20-second increments and stirring until smooth.
  5. Drizzle the melted chocolate over the assembled kabobs, or dip the ends for an extra chocolaty finish.
  6. Refrigerate the kabobs for about 10 to 15 minutes to allow the chocolate to set before serving.

Nutrition

Serving: 1kabobCalories: 180kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 100mgPotassium: 150mgFiber: 2gSugar: 12gVitamin A: 2IUVitamin C: 30mgCalcium: 2mgIron: 5mg

Notes

Assemble kabobs on the day of serving for the freshest taste. You can prepare brownie squares a day in advance to save time.

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