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–+ servings
Air Fryer Crispy Onions

Air Fryer Crispy Onions: Guilt-Free Crunchy Delight

Enjoy the delightful crunch of Air Fryer Crispy Onions, a guilt-free topping for any dish.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Onion Coating
  • 2 medium Onion Yellow or white onions for balanced flavor
  • 1 cup Flour For coating
  • 1 large Egg Can substitute with a flax egg
  • 1 cup Breadcrumbs Use finely crushed or panko

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Begin by peeling your onions and slicing them into thin, even rings.
  2. Set up three shallow bowls: one for flour, one for beaten egg, and one for breadcrumbs.
  3. Dip each onion ring into the flour, then the egg, and finally roll in the breadcrumbs.
  4. Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
  5. Lightly spray the air fryer basket and arrange the breaded onion rings in a single layer.
  6. Air fry the onion rings for 8-10 minutes, flipping halfway through.
  7. Transfer the crispy onion rings to a paper towel-lined plate to drain excess oil.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 22gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 300mgPotassium: 250mgFiber: 2gSugar: 2gVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

These Air Fryer Crispy Onions can be adjusted with different types of onions or breadcrumbs.

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