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Asian Pasta Salad with Chicken

Asian Pasta Salad with Chicken – Fresh & Flavorful Delight

A vibrant Asian Pasta Salad with Chicken packed with flavors and perfect for any occasion.
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Prep Time 20 minutes
Cook Time 10 minutes
Resting Time 10 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Salads
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 8 oz dry pasta or noodles spaghetti, fettuccini, or udon recommended
  • 2 cups cooked chicken grilled or rotisserie
  • 1 large red bell pepper thinly sliced
  • 2 cups cooked, shelled edamame
  • 2 mandarin oranges peeled and segmented
  • 1/4 cup toasted sliced almonds
  • 2 green onions thinly sliced
For the Sesame Ginger Dressing
  • 1/4 cup reduced-sodium soy sauce or tamari for gluten-free
  • 1/4 cup fresh lime juice or lemon juice
  • 1/4 cup neutral flavored oil e.g., avocado or canola
  • 2 tablespoons sesame oil
  • 3 tablespoons brown sugar or honey/maple syrup
  • 1 tablespoon freshly grated ginger or ground ginger
  • 1 clove minced garlic
  • 1/2 teaspoon kosher salt
  • 1 teaspoon Sriracha optional

Equipment

  • Large Pot
  • Colander
  • Mixing bowl
  • large bowl
  • Whisk
  • Tongs

Method
 

Step‑by‑Step Instructions
  1. Cook the noodles according to package instructions, about 7-10 minutes. Drain and rinse with cold water.
  2. In a mixing bowl, whisk together soy sauce, lime juice, oil, sesame oil, brown sugar, ginger, garlic, and salt. Add Sriracha if desired.
  3. In a large bowl, combine cooled noodles with chicken and pour in ⅓ cup of the dressing. Toss to coat.
  4. Fold in bell pepper, edamame, mandarin oranges, almonds, and green onions. Drizzle remaining dressing and toss gently.
  5. Let the salad sit for at least 10 minutes before serving to allow flavors to meld.
  6. Adjust seasoning if necessary, then serve chilled or at room temperature.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 20gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gCholesterol: 45mgSodium: 500mgPotassium: 400mgFiber: 5gSugar: 8gVitamin A: 10IUVitamin C: 30mgCalcium: 4mgIron: 10mg

Notes

Ideal for potlucks and meal prep, stays fresh for up to 5 days in the fridge.

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