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Chocolate Chip Cherry Bars

Chocolate Chip Cherry Bars That Burst with Flavor and Joy

Delicious Chocolate Chip Cherry Bars that combine tart cherries and rich chocolate in a simple one-bowl recipe, perfect for any occasion.
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 1 hour
Total Time 1 hour 40 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 200

Ingredients
  

For the Batter
  • 1/2 cup Unsalted Butter Melt 1 stick
  • 1 cup Light Brown Sugar Pack
  • 1 large Egg
  • 2 teaspoons Vanilla Extract
  • 1 cup All-Purpose Flour
  • 1/4 teaspoon Salt Optional
For the Mix-ins
  • 3/4 to 1 cup Semi-Sweet Chocolate Chips
  • 1 cup Cherries Fresh or frozen

Equipment

  • 8x8-inch baking pan
  • Microwave-safe bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with aluminum foil, greased lightly.
  2. Melt 1/2 cup of unsalted butter in a medium microwave-safe bowl for about 60 seconds.
  3. Stir in 1 cup of packed light brown sugar until smooth and glossy.
  4. Add 1 large egg and 2 teaspoons of vanilla extract, mixing well until fully incorporated.
  5. Gradually add 1 cup of all-purpose flour and 1/4 teaspoon of salt, stirring gently until just combined.
  6. Fold in 3/4 to 1 cup of semi-sweet chocolate chips and 1 cup of pitted and chopped cherries.
  7. Transfer the batter into the prepared baking pan, spreading it evenly.
  8. Bake for 27 to 32 minutes until the edges pull away slightly.
  9. Let the bars cool at room temperature for at least 1 hour before slicing.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 250IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

For best results, avoid overmixing to prevent dense bars. Experiment with different mix-ins for personalized flavor.

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