Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Cereal: Pour 6 cups of Cinnamon Toast Crunch into a large mixing bowl and set it aside.
- Melt the Mixture: In a microwave-safe bowl, combine 1 cup of chocolate chips, ½ cup of peanut butter, and 2 tablespoons of butter. Heat for 30 seconds, then stir, and continue heating in 15-second intervals until melted and smooth.
- Coat the Cereal: Pour the chocolate mixture over the prepared Cinnamon Toast Crunch and fold gently to coat each piece.
- Add the Powdered Sugar: Transfer the coated mix into a gallon-sized zip-top bag, add 1 cup of powdered sugar, seal the bag, and shake vigorously for about 30 seconds.
- Cool and Store: Open the bag and allow to cool. Store in an airtight container or enjoy immediately.
Nutrition
Notes
Customize with favorite mix-ins like M&Ms or nuts for added flavor.
