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Amish-Style Apple and Cinnamon Baked Oatmeal

Cozy Amish-Style Apple and Cinnamon Baked Oatmeal Delight

This Amish-Style Apple and Cinnamon Baked Oatmeal combines sweet-tart apples and fragrant cinnamon, offering a comforting and healthy breakfast option.
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Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: Amish
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oatmeal Base
  • 2 cups Rolled Oats opt for gluten-free oats if necessary
  • 1 cup Brown Sugar substitute with white sugar if desired
  • 2 teaspoons Baking Powder make sure it's fresh for best results
  • 2 teaspoons Ground Cinnamon can use nutmeg for a twist
  • 1/2 teaspoon Salt omit if watching sodium intake
For the Wet Ingredients
  • 2 cups Milk can be swapped for almond milk
  • 1/4 cup Melted Butter replace with coconut oil for dairy-free
  • 2 Eggs flax eggs can be used as a vegan substitute
  • 2 teaspoons Vanilla Extract using pure vanilla delivers the best flavor
For the Fruit and Add-ins
  • 2 cups Apples Granny Smith or Honeycrisp are great
  • 1/2 cup Chopped Nuts can be exchanged with seeds for allergies
  • 1/2 cup Dried Cranberries or Raisins substitute with your favorite dried fruits

Equipment

  • 9x13-inch baking dish
  • Mixing bowls
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a large mixing bowl, combine rolled oats, brown sugar, baking powder, ground cinnamon, and salt.
  3. In another bowl, whisk together the milk, melted butter, eggs, and vanilla extract until smooth.
  4. Gently pour the wet mixture into the dry ingredients and stir until just combined.
  5. Fold in the chopped apples and any optional nuts or dried fruits.
  6. Pour the combined mixture into your greased baking dish, smoothing out the top.
  7. Bake for 35-45 minutes until the top is golden brown and the center is set.
  8. Remove from the oven and let it cool for about 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 40gProtein: 6gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 150mgPotassium: 170mgFiber: 4gSugar: 12gVitamin A: 150IUVitamin C: 5mgCalcium: 120mgIron: 1.5mg

Notes

Avoid overmixing and choose tart apple varieties for the best flavor. Customize add-ins as desired.

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