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Vanilla Pumpkin Marshmallow Coffee Syrup

Cozy Up with Homemade Vanilla Pumpkin Marshmallow Coffee Syrup

A delightful Vanilla Pumpkin Marshmallow Coffee Syrup that combines creaminess and warm pumpkin notes, perfect for enhancing your autumn drinks.
Prep Time 5 minutes
Cook Time 5 minutes
Cooling Time 5 minutes
Total Time 15 minutes
Servings: 10 servings
Course: Drinks
Cuisine: American
Calories: 60

Ingredients
  

For the Syrup
  • 1 cup Marshmallow Spread Can use marshmallow fluff if unavailable.
  • 1/2 cup Canned Pumpkin Fresh pumpkin puree can be used, ensure it is well-cooked and smooth.
  • 1/2 cup Light Brown Sugar Granulated sugar can be used for a lighter taste.
  • 1/2 cup Water Adjust amount as needed for desired thickness.
  • 1 cup Heavy Whipping Cream Use coconut cream for a dairy-free option.
  • 1 teaspoon Pumpkin Pie Spice Blend Mix of cinnamon, nutmeg, and ginger can be used.
  • 1 teaspoon Vanilla Extract Pure vanilla extract is preferred for strongest flavor.
  • 1/4 teaspoon Fine Sea Salt Ensure to use a fine grind for uniform distribution.

Equipment

  • Medium saucepan

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, combine the marshmallow spread, canned pumpkin, light brown sugar, water, heavy whipping cream, pumpkin pie spice blend, vanilla extract, and a pinch of fine sea salt. Stir everything together until well incorporated.
  2. Place the saucepan over medium heat, stirring continuously for about 5 minutes until slightly warm and creamy.
  3. Allow the syrup mixture to reach a gentle simmer, stirring occasionally for about 3–4 minutes.
  4. Once heated through, remove the saucepan from the heat and let the mixture cool slightly for about 5 minutes.
  5. Pour the syrup into a glass jar or an airtight container, ensuring to let any remaining steam escape before sealing.
  6. Drizzle the syrup over hot coffee, hot chocolate, or pancakes and enjoy!

Nutrition

Serving: 1tablespoonCalories: 60kcalCarbohydrates: 14gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 30mgPotassium: 30mgSugar: 12gVitamin A: 100IUCalcium: 20mg

Notes

For a perfect pairing, try it with a warm Pumpkin Spice Smoothie.

Tried this recipe?

Let us know how it was!