Go Back
–+ servings
Creamy Buffalo Chicken Dip

Creamy Buffalo Chicken Dip for Irresistible Game Day Fun

Creamy Buffalo Chicken Dip is a crowd-pleasing appetizer perfect for game day gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip Base
  • 8 oz Cream Cheese softened
  • 1/2 cup Frank's RedHot Buffalo Sauce adjust for heat level
  • 1/2 cup Ranch Dressing or Blue Cheese Dressing
For the Chicken
  • 2 cups Cooked Chicken shredded
For Topping
  • 1 cup Shredded Cheese cheddar or mozzarella

Equipment

  • Mixing bowl
  • baking dish
  • Hand mixer
  • Spatula

Method
 

Step-by-Step Instructions for Creamy Buffalo Chicken Dip
  1. Preheat your oven to 375°F (190°C) and grease a suitable baking dish.
  2. In a mixing bowl, combine the softened cream cheese, Frank's RedHot buffalo sauce, and ranch dressing until smooth.
  3. Fold in about 2 cups of shredded cooked chicken gently.
  4. Scoop the chicken dip mixture into the greased baking dish, smoothing the top evenly.
  5. Bake for 20-25 minutes until bubbly and golden.
  6. Let it cool for about 5 minutes and garnish with crumbled blue cheese and chives.
  7. Serve with tortilla chips, carrot sticks, or celery.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 8gProtein: 20gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 800mgPotassium: 350mgSugar: 2gVitamin A: 800IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Feel free to customize the dip with various cheeses or toppings like bacon bits for extra flavor.

Tried this recipe?

Let us know how it was!