Ingredients
Equipment
Method
Step-by-Step Instructions for Thousand Island Dressing
- In a medium mixing bowl, start by adding mayonnaise, ketchup, white vinegar, and sugar. Then, mix in pickle relish, onion powder, coarse kosher salt, sweet paprika, and ground white pepper.
- Using a whisk, vigorously combine the ingredients for about 1-2 minutes until the mixture is completely smooth and well blended.
- Once your dressing is smoothly mixed, cover the bowl with plastic wrap or transfer the mixture to an airtight container. Chill it in the refrigerator for at least 30 minutes.
- After chilling, give your Thousand Island Dressing a taste test. Adjust flavors to your preference.
- Now that your Thousand Island Dressing is ready, serve it over salads, on sandwiches, or as a dip for veggies and chips.
Nutrition
Notes
Chilling allows flavors to deepen and blend beautifully. Store in an airtight container for up to one week.
