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–+ servings
Cannoli Dip

Decadent Cannoli Dip Ready in Just 10 Minutes

This Cannoli Dip encapsulates the rich flavors of a classic Italian treat, ready in just 10 minutes for a delightful dessert experience.
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Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Dessert
Cuisine: Italian
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup Ricotta Cheese use whole-milk for best results
  • 8 ounces Cream Cheese ensure softened for easy mixing
  • 3/4 cup Confectioners' Sugar provides smooth sweetness
  • 1/4 cup Minced Candied Citron omit or swap for chopped nuts if desired
  • 1 tablespoon Lime Zest or substitute with lemon zest
Optional Garnishes
  • 1/4 cup Mini Chocolate Chips for added sweetness and visual appeal
  • 1 tablespoon Additional Lime Zest for extra zing when serving

Equipment

  • Mixing bowl
  • Hand mixer
  • Spatula
  • Airtight Container

Method
 

Step‑by‑Step Instructions for Cannoli Dip
  1. In a large mixing bowl, combine 1 cup of ricotta cheese and 8 ounces of softened cream cheese. Using a hand mixer, beat until smooth and creamy, about 2-3 minutes.
  2. Gradually add 3/4 cup of confectioners' sugar to the mixture, continuing to beat on low speed for about 1 minute until fully incorporated.
  3. Stir in 1/4 cup of minced candied citron and the zest of one lime, mixing well.
  4. Use a spatula to gently fold the mixture until all ingredients are combined without overworking it.
  5. Transfer the Cannoli Dip into an airtight container and refrigerate for at least 30 minutes.
  6. Scoop the chilled dip into a serving bowl or use mini ice cream cones for serving.
  7. Sprinkle mini chocolate chips and extra lime zest on top before serving.

Nutrition

Serving: 1cupCalories: 220kcalCarbohydrates: 28gProtein: 4gFat: 10gSaturated Fat: 6gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 400IUVitamin C: 1.5mgCalcium: 90mgIron: 0.5mg

Notes

Chill for at least 30 minutes to enhance flavors. Room temperature cream cheese makes for easier mixing. Adjust sweetness with confectioners' sugar as desired.

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