Delicious Caramel Apple Crisp Yogurt Parfait Bliss

Caramel Apple Crisp Yogurt Parfait is a delightful treat that combines flavors reminiscent of classic desserts with a comforting twist.

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Prep Time 15

Cook Time 7

Total Time 22

Servings: 4 servings

Course: Dessert

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Yogurt Layer

2 cups Greek Yogurt or coconut yogurt for a vegan option

For the Caramel Layer

1/2 cup Caramel Sauce homemade or store-bought

For the Fruit Layer

2 cups Apples (Granny Smith or Honeycrisp) substitute with pears or peaches if desired

For the Crunchy Layer

1 cup Granola/Topping add right before serving

For Flavor Enhancement

1 teaspoon Cinnamon optional

Equipment

Skillet
Serving glasses or bowls

Method

Step-by-Step Instructions

Prepare the Apples: Dice two cups of apples and sauté them in a skillet over medium heat with cinnamon for 5–7 minutes until they soften.
Assemble the Parfait: Layer Greek yogurt in a glass, add sautéed apples, drizzle caramel, and sprinkle granola.
Create Additional Layers: Repeat the layering process to build at least two to three layers.
Serve or Chill: Enjoy immediately or store layers separately in the fridge to maintain crunch.

Nutrition

Serving: 1parfaitCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 200mgFiber: 3gSugar: 18gVitamin A: 150IUVitamin C: 5mgCalcium: 150mgIron: 0.5mg

Notes

Use Granny Smith or Honeycrisp apples for best flavor balance. Assemble parfait just before serving for maximum freshness.

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