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French Onion Sausage Rolls

Delicious French Onion Sausage Rolls for Ultimate Comfort Snacking

Delightful French Onion Sausage Rolls are perfect for comfort snacking, featuring caramelized onion and savory sausage wrapped in flaky pastry.
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Prep Time 20 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 12 rolls
Course: Appetizers
Cuisine: French
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 pound Ground Pork can substitute with ground turkey or chicken
  • 1 packet French Onion Soup Mix or use 1 cup sautéed onions plus 1 teaspoon onion powder
  • 2 tablespoons Tomato Ketchup
  • 1 tablespoon Worcestershire Sauce
  • 1 tablespoon Dijon Mustard
  • 1 teaspoon Black Pepper
For the Pastry
  • 1 package Puff Pastry thawed if frozen
  • 1 large Egg for egg wash
  • 1 splash Milk for egg wash
For Enhancements (optional)
  • 1 cup Cheese Cheddar or mozzarella
  • 1 tablespoon Fresh Herbs such as thyme, rosemary, or parsley
  • 1 teaspoon Chili Flakes for a hint of heat

Equipment

  • Oven
  • Mixing bowl
  • Baking Sheet
  • Parchment paper
  • Whisk
  • Knife or pizza cutter

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the ground pork, French onion soup mix, ketchup, Worcestershire sauce, Dijon mustard, and black pepper. Mix thoroughly.
  3. Unroll thawed puff pastry on a lightly floured surface and cut into rectangles about 4x6 inches.
  4. Place a generous scoop of the pork filling in the center of each pastry rectangle, then fold and seal the edges securely.
  5. Whisk an egg with a splash of milk and brush the top of each pastry roll with this mixture.
  6. Bake in the preheated oven for 25 minutes or until the pastry is golden brown.
  7. Remove from the oven and allow to cool on a wire rack for a few minutes before serving warm.

Nutrition

Serving: 1rollCalories: 250kcalCarbohydrates: 15gProtein: 10gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 1mgCalcium: 50mgIron: 2mg

Notes

These rolls are best served warm and can be customized with different fillings and spices to suit your taste.

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