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Fruity Gumdrop Nougat Candy

Delicious Fruity Gumdrop Nougat Candy in Just 10 Minutes

Experience the sweetness of Fruity Gumdrop Nougat Candy, a quick no-bake dessert perfect for any occasion.
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Prep Time 10 minutes
Chill Time 6 hours
Total Time 6 hours 10 minutes
Servings: 16 squares
Course: Dessert
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Nougat
  • 12 ounces White Chocolate Chips Milk chocolate can be used for a different flavor profile.
  • 16 ounces Mini Marshmallows Ensure you use a full bag for best results.
  • 2 tablespoons Unsalted Butter Use room temperature for easier melting.
For the Fruity Flavor
  • 3 ounces Dots Fruity Candy Traditional spice drops or quartered fruit jellies can be used for variety.

Equipment

  • Microwave-safe bowl
  • 9 x 13 inch pan
  • Whisk
  • Spatula

Method
 

Preparation
  1. Prepare a 9 x 13 inch pan lined with wax or parchment paper, lightly sprayed with nonstick spray.
  2. In a large microwave-safe bowl, combine the white chocolate chips, mini marshmallows, and unsalted butter.
  3. Microwave on high for 90 seconds, stirring at 45 seconds. Heat for an additional 30 seconds if needed.
  4. Once fluffy, fold in the Dots fruity candy carefully to maintain color bursts.
  5. Transfer the nougat mixture into the prepared pan while still warm and press it down evenly.
  6. Refrigerate for at least 6 hours or freeze for about 2 hours until set.
  7. Cut into 1-1/2 inch squares and store in an airtight container with parchment layers.

Nutrition

Serving: 1squareCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 50mgPotassium: 30mgSugar: 14gCalcium: 30mg

Notes

For best results, measure ingredients accurately and use high-quality chocolate chips.

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