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Halloween Monster Energy Balls

Delicious Halloween Monster Energy Balls for Spooky Snacking

Enjoy guilt-free Halloween treats with these Halloween Monster Energy Balls, perfect for festive snacking!
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 16 balls
Course: Snacks
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Energy Balls
  • 1 cup Peanuts substitute with any nuts or seeds if allergies arise
  • 1 cup Medjool Dates pitted
  • 1/4 cup Cocoa Powder can use carob powder for a caffeine-free option
  • 1/2 cup Peanut Butter can substitute with almond butter
  • 1 cup Gluten-Free Rolled Oats use regular rolled oats for non-gluten-free diets
For Decorations
  • 2 bars Licorice Bars slice thin for easier decoration
  • 16 Candy Eyeballs choose vegan options if necessary

Equipment

  • food processor
  • Baking Sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare the Dates: Pit the Medjool dates and place them in a food processor. Blend until smooth and sticky.
  2. Combine the Ingredients: Add oats, cocoa powder, peanut butter, and peanuts. Pulse until blended, adding water if too dry.
  3. Form the Balls: Roll into 1-inch balls, aiming for 16 energy balls.
  4. Add the Candy Eyeballs: Press two candy eyeballs into each ball while still sticky.
  5. Decorate with Licorice: Cut licorice bars into strips for wings and legs, inserting gently into the balls.
  6. Chill the Energy Balls: Place on a baking sheet and chill in the fridge for 15-30 minutes to firm up.

Nutrition

Serving: 1ballCalories: 100kcalCarbohydrates: 13gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 120mgFiber: 2gSugar: 5gCalcium: 1mgIron: 3mg

Notes

These energy balls can be stored in the fridge for up to one week or frozen for three months. Make sure to check for texture and taste after thawing.

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