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Delicious Pumpkin Bread with Maple Glaze

Delicious Pumpkin Bread with Maple Glaze for Cozy Mornings

Enjoy this delicious pumpkin bread with maple glaze, perfect for cozy breakfasts and filled with warm fall spices.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 15 minutes
Total Time 1 hour 30 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bread
  • 1 cup Pumpkin Puree Can substitute with homemade for fresher flavor.
  • 1.5 cups All-Purpose Flour Can be swapped with whole wheat or gluten-free flour.
  • 1 cup Granulated Sugar
  • 0.5 cup Brown Sugar
  • 1 teaspoon Baking Powder
  • 0.5 teaspoon Baking Soda
  • 2 teaspoons Ground Cinnamon
  • 0.5 teaspoon Ground Nutmeg
  • 0.25 teaspoon Ground Cloves Can substitute with allspice.
  • 0.5 teaspoon Salt
  • 2 large Eggs
  • 0.5 cup Vegetable Oil or Melted Butter Can interchange with applesauce.
  • 1 teaspoon Vanilla Extract
For the Maple Glaze
  • 1 cup Powdered Sugar
  • 0.25 cup Maple Syrup
  • 2 tablespoons Milk or Cream Can substitute with non-dairy milk.
  • 0.5 teaspoon Vanilla Extract

Equipment

  • 9x5-inch loaf pan
  • Mixing bowls
  • Whisk
  • Spatula
  • wire rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x5-inch loaf pan.
  2. In a large mixing bowl, whisk together all the dry ingredients.
  3. In a separate bowl, mix the pumpkin puree, eggs, vegetable oil, and vanilla extract until smooth.
  4. Gradually pour the wet mixture into the dry ingredients, stirring gently until just combined.
  5. Transfer the batter to the prepared loaf pan and smooth the top.
  6. Bake for 60-70 minutes, or until a toothpick comes out clean.
  7. Let the bread cool in the pan for 10-15 minutes before transferring to a wire rack.
  8. Whisk together the glaze ingredients until smooth while the bread cools.
  9. Drizzle the maple glaze over the cooled pumpkin bread and let it set before slicing.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 180mgPotassium: 180mgFiber: 1gSugar: 15gVitamin A: 2500IUVitamin C: 1mgCalcium: 15mgIron: 1mg

Notes

Measure ingredients precisely for best results. Feel free to add chocolate chips or nuts for extra flavor.

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