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–+ servings
Sugar Cookie Berry Cobbler

Easy Sugar Cookie Berry Cobbler: Deliciously Simple Delight

Transform nostalgia into a delightful 4-Ingredient Sugar Cookie Berry Cobbler. Quick prep and minimal effort for a delicious dessert.
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Prep Time 10 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 55 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 lbs frozen mixed berries The hero of this dish, bursting with flavor.
  • 1 tablespoon cornstarch Thickens the filling for a perfect texture.
For the Topping
  • 1 package sugar cookie mix Creates a buttery cookie crust.
  • 1/2 cup salted butter Adds delicious richness.

Equipment

  • 9x13-inch baking dish
  • Mixing bowl
  • Whisk
  • non-stick cooking spray

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Spray your 9x13" baking dish with non-stick cooking spray.
  3. Spread 2 lbs of frozen mixed berries across the bottom of the baking dish.
  4. Sprinkle 1 tablespoon of cornstarch over the berries and gently stir.
  5. In a mixing bowl, combine 1 package (17.5 oz) of sugar cookie mix with 1 stick (1/2 cup) of melted salted butter, whisk until combined.
  6. Dollop the cookie dough over the berry mixture in the baking dish.
  7. Bake for 40-45 minutes until the filling bubbles and the cookie crust is golden brown.
  8. Let cool for 5-10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 36gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 250mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 400IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Serve with vanilla ice cream for a delightful treat. For unique twists, try different frozen fruits.

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