Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash the peaches and cucumbers thoroughly. Use a mandoline to slice them thinly.
- Chop the shallots finely and mint roughly to release aromatic oils.
- In a bowl, combine cucumbers and shallots. Drizzle with lime juice and olive oil, then sprinkle salt and pepper.
- Toss gently, allow to marinate for about 10 minutes at room temperature.
- Fold in the sliced peaches and chopped mint gently.
- Transfer to a serving bowl and serve immediately for optimal freshness.
Nutrition
Notes
For the best flavor and texture, serve immediately after mixing. Leftovers can be stored separately to prevent sogginess.
