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Halloween Brookies

Halloween Brookies: Chewy Brownie Meets Festive Fun

Halloween Brookies are a delightful combination of gooey brownies topped with festive cookies and M&M's, perfect for Halloween gatherings.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownie Base
  • 1 box Brownie Mix Choose a mix without chocolate chips for optimal results.
  • 2 large Eggs Essential for binding; follow package instructions.
  • 1/4 cup Water Measure according to package.
  • 1/2 cup Oil Substitute with melted butter for more richness.
For the Topping
  • 10 pieces Premade Halloween Cookies Look for cookies shaped like ghosts or pumpkins.
  • 1/2 cup Halloween M&M's Substitute with seasonal candies for variety.

Equipment

  • Mixing bowl
  • Spatula
  • 9 x 13 inch Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a greased 9 x 13 inch baking dish.
  2. Prepare the brownie mix according to the package instructions.
  3. Fold in about 1/4 cup of Halloween M&M's into the brownie batter.
  4. Pour the brownie batter into the greased baking dish, spreading it evenly.
  5. Place the premade Halloween cookies on top of the brownie batter.
  6. Bake for about 28-30 minutes until edges are crispy and a toothpick comes out with moist crumbs.
  7. Sprinkle additional Halloween M&M's on top after baking and allow to cool before slicing.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 34gProtein: 3gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 40mgIron: 1mg

Notes

Store covered at room temperature for up to 3 days or in the fridge for up to a week. Can be frozen for up to 3 months.

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