Go Back
–+ servings
Chocolate Chip Cookie Bars

Irresistible Chocolate Chip Cookie Bars for Sweet Cravings

These Chocolate Chip Cookie Bars are a delightful treat perfect for sweet cravings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 15 minutes
Total Time 50 minutes
Servings: 9 slices
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Batter
  • 1 cup all-purpose flour sift before measuring for a lighter texture
  • 0.5 teaspoon baking powder provides lift for fluffy bars
  • pinch kosher salt enhances flavor
  • 0.5 cup unsalted butter melted
  • 0.75 cup light brown sugar packed for chewy texture
  • 0.25 cup granulated sugar contributes sweetness
  • 1 teaspoon pure vanilla extract adds aromatic warmth
  • 1 large egg use at room temperature
  • 0.5 cup semisweet chocolate chips use high-quality for best taste
Optional Add-ins
  • nuts (walnuts or pecans) for crunch
  • different chocolate chips dark, white, or butterscotch for variety

Equipment

  • 8x8 inch baking dish
  • Mixing bowls
  • Whisk
  • Spatula
  • stand mixer or hand mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350℉ (175℃) and prepare an 8x8 inch baking dish.
  2. In a mixing bowl, whisk together flour, baking powder, and salt until fully combined.
  3. In a large bowl, mix melted butter, light brown sugar, and granulated sugar until smooth.
  4. Add in the vanilla extract and mix gently.
  5. Crack in the egg and beat until fully incorporated.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in chocolate chips, then transfer dough into the prepared baking dish.
  8. Sprinkle additional chocolate chips on top and bake for 18-22 minutes.
  9. Allow to cool in the pan for 10-15 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 29gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 90mgPotassium: 50mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 10mgIron: 1mg

Notes

Cool properly before slicing to ensure clean cuts and enhance flavors.

Tried this recipe?

Let us know how it was!