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–+ servings
Mexican Garlic Soup

Irresistible Mexican Garlic Soup for Cozy Comfort Nights

Enjoy the warm and comforting flavors of this Mexican Garlic Soup, perfect for chilly evenings and gathering with loved ones.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Mexican
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup
  • 4 cups Chicken or Vegetable Broth Opt for low-sodium for a lighter version.
  • 1 head Garlic Minced; roast it for a milder touch if desired.
  • 1 Onion Chopped; try shallots for a more delicate flavor.
  • 2 tablespoons Olive Oil Essential for sautéing the ingredients.
  • 1 teaspoon Ground Cumin Freshly ground brings out the best flavor.
  • Salt and Pepper Adjust to taste while simmering.
  • 1/4 cup Fresh Cilantro Chopped; stir in last to preserve vibrant flavor.
  • 1 Lime Juice From 1 lime; lemon juice can also be used.
For Garnish
  • Crispy Tortilla Strips Adds a delightful crunch; swap with croutons if desired.

Equipment

  • Large Pot

Method
 

Step-by-Step Instructions for Mexican Garlic Soup
  1. Heat 2 tablespoons of olive oil in a large pot over medium heat until shimmering.
  2. Add 1 chopped onion and 1 head of minced garlic to the pot. Sauté for about 5 minutes until soft.
  3. Sprinkle in 1 teaspoon of ground cumin and cook for an additional minute.
  4. Pour in your choice of broth, stir to combine, and season with salt and pepper. Simmer for about 5 minutes.
  5. Let the soup simmer gently for 20 minutes uncovered.
  6. Stir in the juice of 1 lime and 1/4 cup of chopped fresh cilantro just before serving.
  7. Ladle the soup into bowls and garnish with crispy tortilla strips.

Nutrition

Serving: 1bowlCalories: 180kcalCarbohydrates: 15gProtein: 4gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gSodium: 500mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 1mg

Notes

Monitor sautéing garlic to prevent bitterness. Allow soup to simmer fully to enrich flavors. Adjust seasoning to taste.

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