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Rustic Sweet Baked Strawberry Pie

Irresistible Rustic Sweet Baked Strawberry Pie for Summer Joy

Enjoy the nostalgic taste of Rustic Sweet Baked Strawberry Pie, a perfect summer dessert celebrating juicy strawberries and a flaky crust.
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Prep Time 1 hour
Cook Time 50 minutes
Cooling Time 30 minutes
Total Time 2 hours 20 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pie Crust
  • 2 cups all-purpose flour Provides structure for flaky layers.
  • 2 tablespoons granulated sugar Adds sweetness to the crust.
  • 1/2 teaspoon salt Elevates the flavors.
  • 1 cup unsalted butter Chilled and cubed for a tender texture.
  • 6 tablespoons ice water Keeps the dough cool.
For the Strawberry Filling
  • 4 cups fresh strawberries The star of the show.
  • 1 cup granulated sugar Sweetens strawberries.
  • 2 tablespoons cornstarch Thickens juices to avoid runniness.
  • 1 tablespoon lemon juice Balances sweetness.
  • 1 teaspoon vanilla extract Infuses aromatic warmth.
  • 2 tablespoons unsalted butter Adds richness to the filling.
For Finishing Touches
  • 1 large egg For egg wash.
  • 2 tablespoons turbinado sugar Optional, for decoration.

Equipment

  • Mixing bowl
  • pastry cutter
  • Rolling Pin
  • 9-inch pie pan
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Combine flour, sugar, and salt, then cut in chilled butter until coarse crumbs form.
  2. Divide dough, wrap in plastic, and refrigerate for at least 1 hour.
  3. Hull and halve strawberries. Toss with sugar, cornstarch, lemon juice, and vanilla. Let sit for 10 minutes.
  4. Roll out one disc of dough to 12 inches and place in pie pan.
  5. Pour filling into crust and dot with small pieces of butter.
  6. Roll out second disc, place on top, trim, crimp edges, and cut slits for steam.
  7. Brush with egg wash, sprinkle sugar if desired.
  8. Bake at 375°F for 45-55 minutes until golden brown and bubbling.
  9. Cool on wire rack for at least 30 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 40gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 400IUVitamin C: 50mgCalcium: 20mgIron: 1mg

Notes

Use chilled ingredients and don't rush the chilling process for best results.

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