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–+ servings
Strawberry Cobbler

Irresistible Strawberry Cobbler Perfect for Summer Gatherings

This Easy Strawberry Cobbler is a delightful summer dessert that captures the essence of summer with fresh strawberries and a crumbly topping, perfect for gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 280
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 1/2 cup white sugar substitute with coconut sugar for a healthier option
  • 2 Tablespoons cornstarch can be replaced with arrowroot powder
  • 1/4 cup lemon juice white vinegar can be used for a similar tart flavor
  • 3 cups fresh strawberries hulled and sliced into 1/4 inch pieces; frozen berries may alter the texture
  • 2 Tablespoons cold butter dotted on top of strawberries for added richness
Crumble Topping
  • 1 cup all-purpose flour for gluten-free, use a 1:1 baking flour blend
  • 1 Tablespoon white sugar can be omitted or replaced with a sugar alternative
  • 1 1/2 Teaspoons baking powder acts as a leavening agent
  • 1/2 Teaspoon salt enhances overall flavor
  • 3 Tablespoons cold butter cut into the flour mixture to create a crumbly texture
  • 1/2 cup heavy cream substitute with half-and-half for a lighter option

Equipment

  • 9-inch baking dish
  • Medium saucepan
  • Large mixing bowl
  • pastry cutter

Method
 

Preparation Steps
  1. Preheat your oven to 400°F (200°C). Butter a 9-inch baking dish.
  2. In a medium saucepan, combine cornstarch, lemon juice, and white sugar over medium heat. Stir continuously until it thickens, then fold in sliced strawberries.
  3. Pour the strawberry mixture into the baking dish, dot with cold butter.
  4. In a large mixing bowl, whisk together flour, white sugar, baking powder, and salt. Cut in cold butter to achieve a crumbly texture.
  5. Slowly add heavy cream and stir until just combined.
  6. Sprinkle the crumble topping over the strawberry filling.
  7. Bake for 25 minutes until the topping is golden brown and strawberries are bubbling.

Nutrition

Serving: 1sliceCalories: 280kcalCarbohydrates: 35gProtein: 3gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 35mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 15gVitamin A: 500IUVitamin C: 30mgCalcium: 40mgIron: 1mg

Notes

Cool for 5-10 minutes before serving. Serve warm or with vanilla ice cream.

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