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–+ servings
Keto Cheez-It Crackers

Keto Cheez-It Crackers: Crunchy, Guilt-Free Snack Delight

Enjoy crispy and delicious Keto Cheez-It Crackers, a low-carb snack perfect for cravings without the guilt.
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Prep Time 10 minutes
Cook Time 8 minutes
Cooling Time 5 minutes
Total Time 23 minutes
Servings: 4 servings
Course: Snacks
Cuisine: Keto
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Chips
  • 8 slices Sargento Ultra Thin Cheese Choose Cheddar or Pepper Jack for best results.
For Seasoning (Optional)
  • 1 teaspoon Garlic Powder Adds a savory dimension.
  • 1 teaspoon Smoked Paprika Enhances flavor with a hint of smokiness.

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C). Gather your ingredients and equipment.
  2. Line your baking sheet with parchment paper.
  3. Cut the cheese slices into your desired shapes and place them on the baking sheet.
  4. Bake the cheese slices for 6-8 minutes until edges are golden and bubbly.
  5. Remove from the oven and let cool for a few minutes.
  6. Enjoy immediately or store in an airtight container.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 2gProtein: 10gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 210mgVitamin A: 10IUCalcium: 20mg

Notes

For longer storage, freeze cheese chips in a freezer-safe bag for up to 2 months. Reheat at 350°F (175°C) to restore crispiness.

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