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No Bake Pumpkin Spice Delight

No Bake Pumpkin Spice Delight for Effortless Fall Indulgence

No Bake Pumpkin Spice Delight is a creamy dessert perfect for fall, ready in just twenty minutes.
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Prep Time 20 minutes
Chilling Time 2 hours
Total Time 2 hours 20 minutes
Servings: 9 squares
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1.5 cups Graham Cracker Crumbs Substitute with cookie crumbs like Oreos for a fun twist.
  • 0.5 cups Unsalted Butter, melted Use dairy-free margarine for a dairy-free version.
For the Filling
  • 1 cups Powdered Sugar Consider a sugar alternative for a healthier option.
  • 8 oz Cream Cheese, softened Use dairy-free cream cheese for lactose-free version.
  • 1 cups Pumpkin Puree Ensure it's pure pumpkin puree, not pie filling.
  • 1 teaspoon Vanilla Extract No substitutions recommended.
  • 1 teaspoon Pumpkin Pie Spice Adjust to your taste preference.
  • 8 oz Whipped Topping, thawed Opt for dairy-free whipped topping if preferred.
For Garnish
  • Additional Toppings (whipped topping, ground cinnamon, crushed graham crackers) Adds texture and visual appeal.

Equipment

  • 9x9-inch dish
  • Mixing bowls
  • Electric mixer
  • Spatula

Method
 

Step-by-Step Instructions
  1. Prepare the Crust: In a medium mixing bowl, combine the graham cracker crumbs with the melted unsalted butter. Press into the bottom of a 9x9-inch dish.
  2. Beat the Filling: In a large mixing bowl, beat together the softened cream cheese and powdered sugar until smooth. Mix for about 2-3 minutes.
  3. Add Pumpkin and Spices: Add in the pumpkin puree, vanilla extract, and pumpkin pie spice. Mix on low until combined.
  4. Fold in the Whipped Topping: Gently fold the thawed whipped topping into the pumpkin mixture until light and airy.
  5. Assemble the Dessert: Spread the pumpkin filling evenly over the prepared crust. Smooth the top with a spatula.
  6. Chill to Set: Cover and refrigerate for at least 2 hours, or until the filling has set properly.
  7. Garnish and Serve: Top with extra whipped topping, ground cinnamon, and crushed graham crackers before serving.

Nutrition

Serving: 1squareCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 100IUVitamin C: 2mgCalcium: 4mgIron: 2mg

Notes

Chill overnight for the best results. Serve with fresh whipped cream and cinnamon for added appeal.

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