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Nutella Swirl Pumpkin Muffins

Nutella Swirl Pumpkin Muffins: Your Perfect Autumn Delight

Nutella Swirl Pumpkin Muffins blend comforting pumpkin flavors with Nutella richness, creating a delightful treat perfect for autumn.
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Prep Time 10 minutes
Cook Time 22 minutes
Cooling Time 5 minutes
Total Time 37 minutes
Servings: 12 muffins
Course: Breakfast
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Muffin Base
  • 1 cup Pumpkin Puree Can substitute with applesauce
  • 1/2 cup Nutella Reserve a spoonful for swirling
  • 2 cups All-Purpose Flour Gluten-free flour blend works too
  • 2 teaspoons Baking Powder No substitutions needed
  • 1 teaspoon Cinnamon
  • 1/2 teaspoon Nutmeg Can be replaced with pumpkin spice
  • 1 cup Sugar Feel free to use substitutes
  • 2 large Eggs
  • 1/2 cup Milk Any plant-based alternative works
Optional Add-Ins
  • 1/2 cup Nuts or Chocolate Chips Optional for added texture

Equipment

  • Oven
  • Muffin tin
  • Mixing bowls
  • Whisk
  • Spatula
  • Ice cream scoop

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a muffin tin with paper liners or grease it lightly.
  2. In a large bowl, mix together the pumpkin puree, Nutella, sugar, eggs, and milk until smooth.
  3. In a separate bowl, whisk together the flour, baking powder, cinnamon, and nutmeg.
  4. Gradually add the dry mixture to the wet ingredients, stirring until just combined.
  5. Portion the batter into the prepared muffin tin, filling each cup about two-thirds full.
  6. Add a dollop of the reserved Nutella on top of each portion and swirl gently using a toothpick.
  7. Bake for 20-22 minutes, checking for doneness with a toothpick.
  8. Allow muffins to cool in the tin for 5 minutes before transferring them to a wire rack.

Nutrition

Serving: 1muffinCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 500IUVitamin C: 1mgCalcium: 30mgIron: 1mg

Notes

These muffins are best enjoyed warm from the oven or stored properly to maintain freshness.

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