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Philly Cheese Steak Sloppy Joes

Philly Cheese Steak Sloppy Joes for Your Next Game Night

This Philly Cheese Steak Sloppy Joes recipe combines the savory essence of a cheesesteak with the satisfaction of Sloppy Joes, perfect for game night.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Dinner
Cuisine: American
Calories: 420
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef Mixture
  • 1 lb Ground Beef Opt for lean ground beef for a healthier dish.
  • 1 cup Beef Broth Chicken broth can be used as a substitute.
  • 2 tbsp Cornstarch Consider flour for a different thickening agent.
For the Vegetables
  • 1 cup Onions Yellow or red onions work well; green onions can be used for a milder taste.
  • 1 cup Bell Peppers Any color works; jalapeños can add some heat!
  • 1 cup Mushrooms Fresh mushrooms are best for flavor.
For the Flavor Boosters
  • 1/2 cup Ketchup Substitute with barbecue sauce for a twist.
  • 1 tbsp Worcestershire Sauce Soy sauce can serve as a backup.
  • 1 tsp Salt Essential for enhancing flavors.
  • 1 tsp Pepper Essential for enhancing flavors.
For the Cheese and Buns
  • 1 cup Provolone Cheese Melts beautifully for that classic cheesesteak flavor.
  • 2 tbsp Butter Used for sautéing; olive oil is a lighter substitute.
  • 4 buns Brioche Buns Hoagie rolls can be a great alternative.

Equipment

  • Cast iron skillet

Method
 

Step-by-Step Instructions
  1. Brown the ground beef in a cast iron skillet over medium-high heat, breaking it apart. Cook for 4-5 minutes, then set aside.
  2. Sauté onions, bell peppers, and mushrooms in melted butter for 4-6 minutes until tender and golden.
  3. Combine browned beef with sautéed vegetables. Mix beef broth and cornstarch, then add ketchup, Worcestershire sauce, salt, and pepper. Simmer for 3-5 minutes until thickened.
  4. Stir in provolone cheese until melted and fully combined.
  5. Toast brioche buns in the same skillet for 1-2 minutes until golden brown and crispy.
  6. Serve the cheesy beef mixture in toasted buns and enjoy immediately with fries or a garden salad.

Nutrition

Serving: 1sandwichCalories: 420kcalCarbohydrates: 30gProtein: 25gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 800mgPotassium: 700mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 50mgCalcium: 200mgIron: 3mg

Notes

Customize with different veggies or cheeses to suit your taste. Perfect for busy weeknights!

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