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Bacon Crostini

Savory Bacon Crostini: Elevate Your Appetizer Game Today

Delicious Bacon Crostini with creamy goat cheese and crispy bacon, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 crostini
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bacon Coating
  • 8 slices Thick-Cut Bacon Use brisket or turkey bacon for non-pork option.
  • 1/4 cup Brown Sugar Consider coconut sugar for a healthier twist.
  • 1 tablespoon Water For dissolving brown sugar.
  • 1/2 teaspoon Black Pepper Adjust to your spice preference.
  • 1/4 teaspoon Cayenne Pepper Omit for milder taste.
  • 1/4 teaspoon Red Pepper Flakes Optional for heat.
  • 1 teaspoon Smoked Paprika Can be swapped with regular paprika.
For the Crostini Base
  • 1 loaf Baguette Opt for gluten-free baguette if desired.
  • 1 tablespoon Olive Oil Melted butter can serve as an alternative.
  • to taste Salt and Pepper Key for seasoning.
  • 1 clove Garlic Optional for rubbing onto toasted bread.
For the Topping
  • 8 ounces Goat Cheese Cream cheese makes a milder substitute.
  • to taste Syrup (Maple, Honey, Hot Honey) Sugar-free syrup works as an alternative.
  • to taste Fresh Herbs (Thyme, Chives) Optional garnish for enhancing flavor.

Equipment

  • Oven
  • Baking Sheet
  • wire rack
  • Mixing bowl
  • Knife
  • spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with foil, placing a wire rack on top.
  2. In a mixing bowl, combine brown sugar, water, black pepper, cayenne, and red pepper flakes until thick.
  3. Coat each strip of bacon evenly with the brown sugar mixture and lay it flat on the wire rack.
  4. Bake the bacon for 25-30 minutes, flipping halfway through until caramelized and crispy.
  5. Slice the baguette and brush each piece with olive oil; season with salt and pepper. Toast in the oven for 8-10 minutes.
  6. Spread goat cheese on each toasted baguette slice, top with bacon, and drizzle with syrup.
  7. Garnish with fresh herbs before serving. Enjoy your Bacon Crostini immediately.

Nutrition

Serving: 1crostiniCalories: 120kcalCarbohydrates: 8gProtein: 6gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 150IUCalcium: 60mgIron: 1mg

Notes

Customize with different syrups and toppings as desired. Store components separately for optimal freshness.

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