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–+ servings
Slow Cooker Beef Ramen Noodles

Savory Slow Cooker Beef Ramen Noodles for Cozy Nights

Enjoy the comforting flavors of Slow Cooker Beef Ramen Noodles, perfect for a cozy dinner.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Broth
  • 2 pounds Beef Chuck Roast cut into chunks for tenderness
  • 4 cups Beef Broth homemade enhances taste
  • 2 cups Water adjusts consistency
  • 4 cloves Garlic fresh recommended
  • 1 medium Onion yellow or white preferred for flavor
  • 1 tablespoon Ginger fresh recommended
  • 1/2 cup Soy Sauce tamari for gluten-free option
  • 2 tablespoons Sesame Oil toasted for intense flavor
  • 1 tablespoon Brown Sugar honey or maple syrup alternatives
For the Noodles & Veggies
  • 8 ounces Fresh Ramen Noodles can swap with egg noodles
  • 2 cups Baby Spinach substitute with bok choy if needed
  • 4 stalks Green Onions for garnish
  • 4 Soft-Boiled Eggs optional topping
  • to taste Sriracha or Chili Oil optional for heat

Equipment

  • Slow Cooker

Method
 

Step-by-Step Instructions
  1. Season the beef chuck roast chunks generously with salt and pepper. Allow to rest.
  2. In your slow cooker, layer the seasoned beef, onions, garlic, and ginger.
  3. Carefully pour in the beef broth and water, then add the soy sauce, sesame oil, and brown sugar.
  4. Cover and cook on low for 8 hours or high for 4 hours.
  5. Cook ramen noodles according to package instructions.
  6. Stir in baby spinach and allow it to wilt for a couple of minutes.
  7. Serve beef and broth over cooked ramen noodles and garnish with green onions.
  8. Top with soft-boiled eggs and drizzle with sriracha or chili oil if desired.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 42gProtein: 25gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 120mgSodium: 1500mgPotassium: 700mgFiber: 3gSugar: 5gVitamin A: 200IUVitamin C: 15mgCalcium: 80mgIron: 3mg

Notes

Use fresh ingredients for the best flavor and adjust seasoning to your taste.

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