Ingredients
Equipment
Method
Prep Chicken
- Pound chicken between plastic wrap to uniform thickness. Mix spices and rub onto chicken.
Grill Chicken
- Preheat grill, add oil, and grill chicken for 6-7 minutes on each side until cooked.
Sauté Veggies
- In the same pan, add oil and sauté peppers and onions until tender.
Warm Tortillas
- Warm tortillas on grill or microwave wrapped in a damp paper towel.
Assemble Fajitas
- Slice chicken, fill tortillas, and add toppings for personalized fajitas.
Nutrition
Notes
Customize with any toppings you like to create a unique flavor experience.
