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+ servings
Witches Brew Lemonade

Spooky Witches Brew Lemonade: A Spellbinding Treat!

Witches Brew Lemonade is a spine-tingling potion perfect for Halloween gatherings, featuring a bewitching black hue and fizzy twist.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Halloween
Calories: 120

Ingredients
  

For the Base
  • 4 cups water Essential for creating the lemonade solution.
  • 1 cup freshly squeezed lemon juice Provides tartness; bottled juice can be used for convenience.
  • 1 cup granulated sugar Balances the acidity; consider replacing with honey or stevia for a lighter option.
For Color and Fizz
  • 1 teaspoon activated charcoal powder Gives the lemonade an eerie black appearance; optional but recommended for visual effect.
  • 1 cup soda water Adds carbonation for a refreshing, bubbly texture.
For Garnish
  • fresh lemon slices Enhances visual appeal and adds flavor.
  • gummy worms or candy eyeballs Adds a playful and spooky touch, making the Witches Brew Lemonade irresistible!

Equipment

  • large pitcher
  • Measuring cups
  • Stirring spoon
  • glasses
  • ice

Method
 

Step-by-Step Instructions
  1. In a large pitcher, measure and pour 4 cups of water, 1 cup of freshly squeezed lemon juice, and 1 cup of granulated sugar. Stir the mixture vigorously for about 2 minutes until the sugar dissolves completely.
  2. Gently stir in 1 teaspoon of activated charcoal powder into the lemonade mixture. Mix thoroughly for about 1 minute to ensure the charcoal is evenly distributed.
  3. Slowly pour in 1 cup of soda water, taking care to stir lightly as you add it to maintain the bubbles and carbonation.
  4. Fill your chosen glasses with ice and pour the prepared Witches Brew Lemonade into each glass.
  5. Garnish each glass with fresh lemon slices and add gummy worms or candy eyeballs for a spooky touch.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 31gSodium: 5mgPotassium: 60mgSugar: 29gVitamin C: 15mgCalcium: 1mg

Notes

Adjust the sugar content according to your taste. Store any leftovers in an airtight container for up to 2 days. Avoid adding soda water until serving to maintain carbonation.

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