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–+ servings
Chicken with Honey and Lime

Succulent Chicken with Honey and Lime for Summer BBQ Bliss

This Chicken with Honey and Lime recipe offers an unforgettable flavor experience that's perfect for summer gatherings.
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Prep Time 30 minutes
Cook Time 15 minutes
Marinating Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken Marinade
  • 4 breasts Chicken Main protein; can swap for turkey or beef.
  • 1/4 cup Honey Provides sweetness; substitute with maple syrup for a distinct flavor.
  • 2 tablespoons Lime Juice Essential for tanginess; use fresh lime for best flavor.
  • 2 tablespoons Olive Oil Adds moisture and richness.
  • 1 teaspoon Garlic Powder Enhances flavor; use fresh garlic for a bolder taste.
  • 1 teaspoon Chili Powder Adjust based on spice preference; can be omitted.
  • 1 teaspoon Salt Must for flavor enhancement.
  • 1/2 teaspoon Black Pepper Freshly cracked is best.
Mango Salsa
  • 1 ripe Mango Offers freshness; substitute with pineapple or peach.
  • 1/4 cup Red Onion Provides crunch and flavor; can be omitted.
  • 1 handful Cilantro Adds a fresh herb punch; skip if preferred.

Equipment

  • Mixing bowl
  • Grill
  • Meat Thermometer

Method
 

Marinating and Grilling
  1. In a mixing bowl, combine honey, lime juice, olive oil, garlic powder, chili powder, salt, and black pepper. Stir well, then add chicken breasts. Coat chicken thoroughly and let marinate for at least 30 minutes or overnight for best flavor.
  2. Preheat your grill to medium-high heat (around 375°F). Heat the grill grates for about 10-15 minutes until hot.
  3. Remove chicken from marinade, shaking off excess. Place on the grill and cook for 5-7 minutes until grill marks appear. Flip and cook for another 5-7 minutes until internal temperature reaches 165°F.
  4. To prepare the mango salsa, dice mango, red onion, and cilantro in a bowl. Stir gently, season with salt and lime juice.
  5. Once the chicken is grilled, let it rest for a few minutes. Plate and top with mango salsa. Serve alongside rice, quinoa, or in tortillas.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 32gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 50mgCalcium: 20mgIron: 1mg

Notes

For deeper flavor, marinate chicken overnight. Ensure grill is preheated for best results.

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