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Tater Tot Breakfast Casserole

Tater Tot Breakfast Casserole: Comfort on a Plate!

This Tater Tot Breakfast Casserole serves as a warm and comforting start to your day, featuring crispy bacon, hearty sausage, and melted cheese.
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Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 10 minutes
Total Time 1 hour 15 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meat
  • 1 lb Breakfast Sausage Italian sausage adds a zesty twist if desired.
  • 1 cup Cubed Ham Ideal for utilizing any leftover ham.
  • 1 cup Bacon Crumbles Swap for turkey bacon for a lighter version.
For the Egg Mixture
  • 6 large Large Eggs Fresh eggs for best taste.
  • 1 cup Milk Use half-and-half for creaminess.
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
For the Base and Toppings
  • 32 oz Frozen Tater Tots Use country potatoes for a unique twist.
  • 2 cups Shredded Cheddar Cheese Experiment with Pepper Jack for spice.
  • 1 cup Sliced Green Onions Chives or parsley are flavorful alternatives.

Equipment

  • 9x13 baking dish
  • Medium Skillet
  • Mixing bowl
  • Whisk

Method
 

Cooking Instructions
  1. Preheat your oven to 350°F (175°C) and spray a 9x13 baking dish with cooking spray.
  2. In a medium skillet, cook the breakfast sausage until browned and crumbled, about 5-7 minutes.
  3. Add bacon and cook until crispy, about 5-6 minutes; mix with the sausage.
  4. Spread frozen tater tots evenly across the bottom of the prepared baking dish.
  5. Layer the cooked sausage and bacon over the tater tots, then sprinkle cubed ham on top.
  6. Sprinkle shredded cheddar cheese evenly across the layered ingredients.
  7. Whisk together eggs, milk, salt, pepper, garlic powder, and onion powder in a mixing bowl.
  8. Pour the egg mixture over the layered ingredients evenly.
  9. Top with additional crumbled bacon and sliced green onions.
  10. Bake in the preheated oven for 45-50 minutes until the egg is set and the top is golden.
  11. Allow to cool for a few minutes before cutting into squares and serving warm.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 25gProtein: 20gFat: 22gSaturated Fat: 10gCholesterol: 210mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

This casserole is easily customizable with various ingredients and toppings for personalized flavors. Great for meal prepping and leftovers!

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