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–+ servings
Witch’s Brew Salsa Verde & Cream Dip

Witch’s Brew Salsa Verde & Cream Dip

Witch’s Brew Salsa Verde & Cream Dip is a tangy and creamy delight, perfect for Halloween gatherings.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 8 dips
Course: Appetizers
Cuisine: Mexican
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1 cup salsa verde jarred or homemade
  • 1 cup sour cream or Greek yogurt for a lighter option
For Extra Flavor
  • 1/4 cup chopped cilantro add more to taste
  • 1 small jalapeño chopped, adjust to taste

Equipment

  • Mixing bowl
  • Spatula
  • spoon
  • Airtight Container

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, add salsa verde and sour cream. Mix with a spatula for about 30 seconds until well combined, ensuring both are at room temperature.
    Witch’s Brew Salsa Verde & Cream Dip
  2. Lightly fold the mixture to create swirls, ensuring the vibrant green of the salsa verde remains visible.
    Witch’s Brew Salsa Verde & Cream Dip
  3. Taste the dip and adjust flavor by adding more sour cream or lime juice as desired.
    Witch’s Brew Salsa Verde & Cream Dip
  4. Chill the dip in the refrigerator for at least 30 minutes or serve immediately in a festive bowl.
    Witch’s Brew Salsa Verde & Cream Dip
  5. Pair the dip with tortilla chips, fresh veggies, or as a taco topping for a delicious presentation.
    Witch’s Brew Salsa Verde & Cream Dip

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 7gProtein: 2gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4.5gCholesterol: 15mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 1mg

Notes

Use high-quality ingredients for the best flavor. Allow to chill for enhanced taste before serving.

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